Monthly Archives: March 2012

Italian Style Shepherd’s Pie

   Italian Style Shepherd’s Pie 1 Pound Ground Beef 1 Large Onion 3 Cloves Garlic 1- 14/5 Can Diced Tomatoes 1/4 Cup Pecorino Romano Cheese 1 Tablespoon Dried Basil 1 -14/5  Can Corn 1 1/2 Cups Shredded Cheddar Cheese 2 Cups  Red Potato … Continue reading

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Wined Up Chicken-Video Recipe

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Birthday Tiramisu Charlotte Cake

My oldest daughter’s favorite dessert is tiramisu.  So every year I make some sort of tiramisu dessert for her.  I like to make it different every year also, so it’s some kind of a surprise.  Well this year was a … Continue reading

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Pecorino Romano Encrusted Chicken

Pecorino Romano Encrusted Chicken Drizzle Olive Oil 1/2 Cup Flour 4-6 Thinly Sliced Chicken Breast 1/4 Cup Panko Bread Crumbs 1/4 Cup Pecorino Romano Cheese 1/2 Teaspoon Garlic Powder 1/2 Teaspoon Pepper Coat chicken with flour, and set aside.  In … Continue reading

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Creamy Pasta Primavera

On a Friday during lent, hubby was at work and was going to cook for the guys, ( he is a fireman) they decided on Pasta Primavera.  So hubby calls me up and says “You don’t have Pasta Primavera on your … Continue reading

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