Monthly Archives: April 2013

Tomato Basil Flounder w/ Spaghetti Squash

Tomato Basil Flounder w/ Spaghetti Squash 1 Large Spagetti Squash Drizzle Olive Oil Salt and Pepper to Taste 4-5 Flounder Fillets 1/2 Cup White Wine 1 Tablespoon Dried Basil 1-14.5 Ounce Can Italian Style Diced Tomatoes Preheat oven to 350 … Continue reading

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Lemon Dill Swai Fillets w/ Spinach Vegetables and Beans

Although this is a healthy recipe, I would and will make it again just because it was so good! Lemon Dill Swai Fillets w/ Spinach Vegetables and Beans For Fish: 4 Swai Fillets 1 Lemon 1/4 Cup White Wine Salt and Pepper … Continue reading

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Squash/Zucchini Rollatini

I am still on my healthy eating plan, with a busy scheduled, I have not been able to post.  I have not had my lasagna yet, but looking forward to it!  Meanwhile I made these rollatini, which I really enjoyed. Squash/Zucchini Rollatini … Continue reading

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