Tag Archives: Pumpkin Frangelico Soup with Ricotta Cream

Pumpkin Frangelico Soup with Ricotta Cream

Pumpkin Frangelico Soup with Ricotta Cream For Soup: 1 Tablespoon Butter Drizzle Olive Oil 1 Onion-Chopped 1 Celery Stalk-Chopped 1 -28 oz Can Pumpkin Puree ½ Teaspoon Poultry Seasoning 6 Cups Chicken Broth ½ Teaspoon Salt ¼ Teaspoon Pepper 1 … Continue reading

Posted in Soup, Thanksgiving | Tagged , | Leave a comment